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chef: qgriffith
A quick shrimp stew cooked in a tomato coconut broth with a hint of lime and cilantro. Serve with a little basmati rice.
chef: qgriffith
Oatmeal baked with ripe bananas, blueberries, cinnamon, honey and walnuts. Servered with a dollop of greek yogurt. If using frozen berries make sure to dethaw in a strainer so that all the liquid does not get added to the oatmeal making it mush.
chef: qgriffith
This Latin-American inspired Crock-Pot Picadillo Recipe is an easy and delicious meal to fix during the week.